Delicious whole wheat pasta with fresh spinach, cherry tomatoes, and feta cheese in a close-up shot.

Weekly Meal Plan

Lemon Rosemary Chicken
Chicken Breasts marinated with fresh lemon, rosemary, and garlic, roasted until golden, served with potatoe wedges and seasonal vegetables

Vietnamese Noodles
Rice noodles with lemongrass-infused tofu, crisp vegetables, and a vibrant nuoc cham sauce

Sticky Baked Chicken
Oven-baked chicken glazed in a savory sauce, served with steamed rice and seasonal vegetables

Garlic Butter Baked Tilapia
Flaky tilapia baked in garlic butter, served with fragrant jasmine rice and seasonal vegetables

Naturalilly Weekly Salad

Naturalilly Breakfast & Light Options

Naturalilly Signature Sauces & Dressings

Cost

36 Oz Meal/$40
22 Oz Meal/$25


To Order/For Enquiries:

A $100 minimum applies per order


Meal Macro Guide & Nutrition Breakdown

(Macros are approximate & may vary based on portion size & cooking method)

36‑oz Meal (4 chicken thighs + 1 cup carbs + 1.5 cups vegetables)


23‑oz Meal (2 chicken thighs + ½ cup carbs + 1 cup veggies)