
Weekly Meal Plan
Oven-Baked Pork Chops with Potatoes & Seasonal Vegetables
Juicy pork chops oven-roasted with herbed potatoes and local seasonal vegetables
Chicken Burrito Bowls with Rice, Beans & Vegetables
A vibrant bowl of grilled chicken, rice, beans, and sautéed veggies — fresh, filling, and full of flavour
Oven-Baked Salmon with Lemon Herb Glaze, Rice & Vegetables
Tender salmon baked in a lemon-herb glaze, served with steamed rice and garden vegetables
Thai Basil Chicken with Spinach & Jasmine Rice
A fragrant stir-fry of basil, garlic, and chili tossed with chicken and served over jasmine rice
Beef Rendang with Coconut Rice & Seasonal Vegetables
Rich, slow-cooked beef in aromatic spices, served with coconut rice and fresh vegetables
Pasta alla Norcina with Mushrooms
Creamy Italian pasta with pork, mushrooms, and a hint of white wine and herbs
Weekly Salad
Tossed Green Salad with seasonal vegetables, herbs, kale, spinach, arugula, and avocado (Optional goat cheese)
Chef’s Signature Sauces & Dressings
Each sauce and dressing is made from scratch using high-quality, natural ingredients — no preservatives, no shortcuts. Every jar is prepared fresh and packaged in a reusable glass mason jar
Premium Homemade Salad Dressing
Cold-pressed extra virgin olive oil, balsamic vinegar, wildflower honey, herbs, Himalayan salt, and black pepper
Made fresh and perfect for salads, grilled vegetables, or drizzling over grain bowls
Avocado Mayo Sauce
A smooth, creamy sauce with fresh lemon, garlic, and a touch of chili
Zesty, lightly spicy, and full of flavour — delicious with eggs, chicken, or roasted potatoes
Swedish Mustard Sauce
A smooth, dairy-free sauce made with Dijon mustard, garlic, and a hint of sweetness
Rich yet mild, it pairs beautifully with pork chops, chicken, or even eggs
Kids’ Meals
Made to Order – Available upon request, tailored to your child’s preferences
Cost
36 Oz Meal/$40
22 Oz Meal/$25
13 Oz Salad/$10
22 Oz Salad/$18
250ml Sauces/Dressing/$12
I Carefully Source The Highest-Quality Ingredients, Aiming For Halal, Kosher Organic & Local Whenever Possible
All meals, salads & sauces come in reusable glass containers — good for you, the planet & easy to reheat in the oven, air fryer, toaster oven, or microwave. Dishwasher safe
To Order/For Enquiries:
Call/Text: 613-979-9183
Email: chef@lilliandsouza.com
Order Policy
Order Deadline: Saturdays at 8:00 p.m. for the upcoming week
A $100 minimum applies per order
Meal Macro Guide & Nutrition Breakdown
(Macros are approximate & may vary based on portion size & cooking method)
36‑oz Meal (4 chicken thighs + 1 cup carbs + 1.5 cups vegetables)
| Protein Source | Calories | Protein (g) | Fat (g) | Carbs (g) |
| Chicken Thigh | 925 | 98 | 36 | 43 |
| Salmon | 1,137 | 106 | 56 | 43 |
| Pork | 1,173 | 114 | 56 | 43 |
| Beef | 1,205 | 110 | 68 | 43 |
| Tofu | 525 | 38 | 20 | 51 |
| Turkey | 745 | 126 | 4 | 43 |
23‑oz Meal (2 chicken thighs + ½ cup carbs + 1 cup veggies)
| Protein Source | Calories | Protein (g) | Fat (g) | Carbs (g) |
| Chicken Thigh | 665 | 70 | 26 | 31 |
| Salmon | 817 | 76 | 40 | 31 |
| Pork | 843 | 82 | 40 | 31 |
| Beef | 866 | 79 | 49 | 31 |
| Tofu | 377 | 27 | 14 | 37 |
| Turkey | 535 | 91 | 3 | 31 |
